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Why were some nations more affected by wartime food shortages than others? Consider factors like style of government, proximity to combat, colonialism, etc.

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User Varicus
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Answer:

Because some nations had fighting taking place on there soil, which led to the destruction of food producers and the theft of pre-existing food. Other nations were already suffering with poverty so conditions were severely worsened by food shortages.

Step-by-step explanation:

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User Antony Scott
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