asked 178k views
3 votes
Why do we get a crunchy granular feeling when we chew pear fruit

asked
User Akbsmile
by
7.5k points

1 Answer

4 votes
we get that feeling because of the presence of sclerenchyma tissue. the sclerenchyma cells are of two types fibres and sclereids. the sclereids give a crunchy feeling to the pear. because it. provides support and harden the tissue
answered
User Vitalii Bratok
by
8.0k points
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