Register

Velouté, béchamel, heavy cream, cheese, or eggs can all be used A. to bind a croquette. B. as a breakfast entree. C. as a dressing. D. to deglaze a pan.

Velouté, béchamel, heavy cream, cheese, or eggs can all be used A. to bind a croquette. B. as a breakfast entree. C. as a dressing. D. to deglaze a pan.
asked 107k views
4 votes
Velouté, béchamel, heavy cream, cheese, or eggs can all be used

A. to bind a croquette.
B. as a breakfast entree.
C. as a dressing.
D. to deglaze a pan.

asked
User Volearix
by
8.1k points

1 Answer

6 votes
A. to bind a croquette

answered
User Sebastian Sulinski
by
8.1k points
← Prev Question Next Question →

Related questions

Ask a Question
Welcome to Qamnty — a place to ask, share, and grow together. Join our community and get real answers from real people.

Categories

Other Questions

What song contains the line, "Lets be jolly, deck the halls with boughs of holly"?
What are some facts about j. Vincent scarpace ??
What is a tonal collage? We learnt it in school BUT I can't remember.
Link Copied!