Currently, there are no known risks in genetically modifying crop species. TRUE FALSE

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asked Jan 6, 2020 230k views

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Damodar P · Answer 1 · 2020-01-12T23:45:43+0000

Answer:

False.

Step-by-step explanation:

It could cause "unnatural" changes in the plants natural growth, proteins, and metabolic pathways and result in production of toxins or allergens in food.

Currently, there are no known risks in genetically modifying crop species. TRUE FALSE

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