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Which factors would increase the speed at which a solid solute such as sugar will dissolve, but not affect the solubility limit of the substance?

Select all that apply.

temperature
surface area
pressure
stirring

asked
User Belval
by
8.4k points

2 Answers

4 votes
Temperature, Surface area and Stirring
answered
User DarrellNorton
by
7.9k points
1 vote
your answers would be A, B, and D
answered
User Morbia
by
7.3k points

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