asked 76.2k views
1 vote
What are the four simple steps to food safety?

asked
User Jason C
by
8.2k points

2 Answers

5 votes
Clean separate cook chill
answered
User BroiSatse
by
8.4k points
3 votes

Answer:

Clean — Wash hands and surfaces often.

Separate — Don't cross-contaminate.

Cook — Cook to the right temperature.

Chill — Refrigerate promptly.

Step-by-step explanation:

answered
User Joakimbeng
by
8.1k points

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