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Which of these processes involve enzymes? a. Sliced apples turns brown from being left on the counter b. Steak turns brown from grilling c. Sugar caramelizes at high heat d. Cof…

Which of these processes involve enzymes? a. Sliced apples turns brown from being left on the counter b. Steak turns brown from grilling c. Sugar caramelizes at high heat d. Cof…
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Which of these processes involve enzymes?

a. Sliced apples turns brown from being left on the counter
b. Steak turns brown from grilling
c. Sugar caramelizes at high heat
d. Coffee beans are roasted

asked
User Alexis Purslane
by
7.5k points

1 Answer

2 votes
all ofthem
but the apple one is the only that is not a Maillard reaction involving heat
the apple is oxidizing
answered
User Scindix
by
8.0k points
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