Question

What is the maximum temperature for holding cold, potentially hazardous food?

A. less than 45 degrees
B. less than 41 degrees
C. less than 70 degrees
D. less than 32 degrees

Answer 1

the answer is b less than 41 degrees

Answer 2

It would be B.

Step-by-step explanation:

I passed my serve safe and I remember this question! :).