asked 189k views
16 votes
When would a food service employee need to change a cutting board

asked
User KadekM
by
8.2k points

1 Answer

5 votes
Answer - when cutting raw chicken and changing to any other meat or veg, change out your cutting board AND knives and wash your hands
Reason
Salmonella from raw chicken
You can change from one veg to another
Or herbs to veg
Or fish to another fish


answered
User Wbdarby
by
7.4k points

No related questions found

Welcome to Qamnty — a place to ask, share, and grow together. Join our community and get real answers from real people.